The six-part docuseries, which poses provocative concepts and actionable solutions, will feature stories from frontline experts who are working across multiple disciplines to affect change and curtail an impending crisis.
Intuitive Content wins two Anthem awards for the MSNBC series What’s Eating America with Andrew Zimmern – a gold award in the Diversity, Equity & Inclusion category and a silver award in the Health category.
Intuitive Content was named as one of Realscreen’s Global 100, an annual snapshot of the global non-fiction and unscripted production community.
What’s Eating America (Gold Telly), Cointreau/Independent Restaurant Coalition Super Bowl Ad (Silver Telly) and How to Survive a Murder (Silver Telly).
Intuitive Content’s “How To Survive a Murder” received an Honorable Mention by the Gabriel Awards, which honors works that support themes of dignity, compassion, community and justice.
Cointreau teamed up with the Independent Restaurant Coalition to create a Super Bowl spot featuring restaurant workers affected by the devastating shutdowns.
Produced by Minnesota-based production company Intuitive Content, the ad aims to thank food-and-drink businesses, and to raise awareness about the IRC.
Produced by Intuitive Content, The Zimmern List wins the Daytime Emmy award for Outstanding Travel and Adventure Program.
Produced by Intuitive Content, The Zimmern List is the 2020 Gold Telly Winner in Television: Food & Beverage.
IC has been nominated for two Daytime Emmys for The Zimmern List: Outstanding Host for a Daytime Program and Outstanding Travel and Adventure Program.
Escapade Media has sold non-profit ProjectExplorer’s 6 X 30-minute series, “Crash Test World,” produced by Intuitive Content, to Discovery for the US and Canada.
“What’s Eating America,” a five-part series looking at the country’s most pressing problems through the lens of food, presents another side of Zimmern.
Andrew Zimmern‘s prodco Intuitive Content has appointed Patrick McMahill as vice president of production and development.
MSNBC has purchased five episodes of Zimmern’s new series, “What’s Eating America,” in which the host looks at some of the country’s most vexing issues through the lens of food.
Behind the ‘Bou with Andrew Zimmern, produced by Intuitive Content, was selected as the 2019 Taste Award winner for Best Food or Beverage Program.
Intuitive Content is kicking off the new year with its first foray into true crime with “How to Survive a Murder” premiering on TV net Reelz.
Three Intuitive Content productions — The Zimmern List, Andrew Zimmern Cooks and Beats+Bites with the Potash Twins — win 2019 Telly Awards.
